COVID-19 and your eggs: an update from us
Words by: Family Farm Team
To our friends in the kitchen,
Since the beginning of this pandemic, your news feeds, inboxes, and texts have been filled with messages from companies about the precautions they are taking to protect the health of their workers, customers, and community. It was overwhelming for many, and so we made a conscious decision to avoid posting to social media.
We are aware that you may be seeing our product out of stock at the stores near you, and we’re doing everything in our power to get it back on shelves. The pride we take in nourishing your family comes second only to the health and safety of our Family Farm Team. We are taking all necessary precautions to ensure that both our eggs and our staff are safe. We are considered “Essential Workers,” and that is a job we do not take lightly.
During this period of uncertainty, we wish to be a source of sustenance as well as inspiration in your kitchen. Not because recipes or activities and are what’s most important right now, but because it feels good to focus on the things within our control that can bring us comfort.
To close, we wish to extend our most sincere gratitude to all of our Essential Workers, including our production line team and all of our small family farmers. If you have found yourself without work, we invite you to take a moment to browse our current open positions.
Please find our latest resources and most Frequently Asked Questions below:
June 14, 2018
March 28, 2016